Tham khảo Gà Bresse

    • Barbara Rischkowsky, D. Pilling (eds.) (2007). List of breeds documented in the Global Databank for Animal Genetic Resources, annex to The State of the World's Animal Genetic Resources for Food and Agriculture. Rome: Food and Agriculture Organization of the United Nations. ISBN 9789251057629. Truy cập October 2014.
    • Dirk de Jong (2007). De Bresse-Gauloise: Ruim 400 jaar oud en nog springlevend = Bresse-Gauloise: More than 400 years old, and still fresh and lively. Aviculture-Europe 3 (2): [unpaginated, 9 pages].
    • APA Recognized Breeds and Varieties: As of ngày 1 tháng 1 năm 2012. American Poultry Association. Archived ngày 4 tháng 11 năm 2017.
    • Liste des races et variétés homologuée dans les pays EE (28.04.2013). Entente Européenne d’Aviculture et de Cuniculture. Archived ngày 16 tháng 6 năm 2013.
    • E. Verrier, M. Tixier-Boichard, R. Bernigaud, M. Naves (2005). Conservation and value of local livestock breeds: usefulness of niche products and/or adaptation to specific environments. Animal Genetic Resources Information 36 (April 2005): 21-31. Food and Agriculture Organization of the United Nations. doi:10.1017/S1014233900005538
    • Breed data sheet: Bresse/France. Domestic Animal Diversity Information System of the Food and Agriculture Organization of the United Nations. Truy cập October 2014.
    • Alan Davidson (ngày 11 tháng 8 năm 2014), The Oxford Companion to Food, Oxford University Press, p. 389, ISBN 978-0-19-967733-7
    • Jon Henley (ngày 10 tháng 1 năm 2008). Top of the pecking order. The Guardian. Truy cập October 2014.
    • Victoria Roberts (2008). British poultry standards: complete specifications and judging points of all standardized breeds and varieties of poultry as compiled by the specialist breed clubs and recognised by the Poultry Club of Great Britain. Oxford: Blackwell. ISBN 9781405156424. p. 23.